Choosing kiwiberry varieties

June 30, 2021


Hand holding several Actinidia kolomikta fruit


Seth Wannemuehler


Over the past several months, we have received a few questions about which kiwiberry varieties are available on the market for planting that will have a chance of bearing fruit in Minnesota. There are several species referred to as kiwiberry, but in this post we will be focusing primarily on Actinidia arguta which is the most widely associated species with the name kiwiberry. 

Actinidia arguta fruits in container
'Natasha' is a variety of Actinidia arguta. Photo by Seth Wannemuehler.

Climate influences variety selection

One of the challenges of growing this species in cold climates is that there are associated risks. During particularly cold winters (-25F), severe winter damage requiring trunk renewal has been seen in many varieties in Minnesota. Late spring frosts also challenge fruit production as plants begin to push buds before the last frost date, which is around May 15th in the Twin Cities area (Latocha, 2008). Despite these challenges, there are varieties suited to growing in gardens and even commercial production for their fruit that is similar in size to a large table grape (~13-16g) with interesting tropical, sweet flavors. 

A. arguta are reported as cold hardy to zone 5 (-20F to -15F), but reports from native ranges have observed survival to -30F (Asakura and Hoshino, 2016). Although data is not available for all varieties you might find for purchase, some anecdotal evidence has suggested that a few varieties show reliable cold hardiness. 'Natasha' and 'Tatyana' are two more accessible fruiting varieties that have been observed as showing reliable cold hardiness and production in Minnesota. Both of these varieties produce round green, sweet fruits. Some people who have tasted ‘Natasha’ describe it as having a sweet, mango-tropical flavor. If you want fruit on either of these varieties, you will have to include pollinizer plants as kiwiberry produce male and female flowers on separate plants (Strik and Hummer, 2006). ‘Andrey’ is sold as a cold hardy pollinizer for these two fruiting varieties. However, even these varieties are at risk of some winter damage when temperatures dip below -20F to -25F or when spring frosts occur.

Kiwiberry fruit cut in half
A view inside A. arguta fruit. Photo by Seth Wannemuehler.

If you like a challenge, 'Issai', 'Ananasnaya', 'Geneva 3', and ‘Hardy Red’ are more popular fruiting varieties that can be readily found online for purchase but might be considered more susceptible to cold damage in Minnesota. ‘Issai’ is currently the only self-pollinating variety available but certainly fruit might be improved with a pollinizer. 'Ananasnaya' (also found as ‘Anna’) and ‘Geneva 3’ are both noted as having green flesh and interesting tropical flavors. ‘Hardy Red’ is a red-fleshed variety that starts as green and develops a deep red coloration as the fruit ripens. ‘Meader’ is typically listed as an appropriate pollinizer for ‘Geneva 3’ and the others mentioned here.

Another species to consider

Though A. arguta is a common species for production, another species of interest might be A. kolomikta. The fruits tend to be smaller than A. arguta at about 3-7g, but they have been reliably cold hardy through the seasons in research trials. A. kolomikta fruits tend to have more floral or kiwi notes compared to some of the more tropical flavors found in A. arguta. Varieties are more challenging to find but 'Krupnopladnaya' (produces fruit on the larger side for A. kolomikta), 'Sentyabraskaya', and 'Aromatanaya' would be three to keep an eye out for from vendors.

Hand holding several Actinidia kolomikta fruit
Actinidia kolomikta fruit, freshly harvested. Photo by Seth Wannemuehler.

Below are a few additional resources that describe varieties available for purchase online along with a few vendors where some of the varieties may be found. 

No matter which variety you choose, growing these fruits are sure to reward you with interesting flavors. Remember to check with your local county extension about any restrictions!

Variety descriptions



Asakura, I. and Y. Hoshino. 2016. Distribution, ploidy levels and fruit characteristics of three Actinidia species native to Hokkaido, Japan. The Hort. J. 85:105-114.

Latocha, P. 2008. Frost resistance and spring frost sensibility of a few cultivars of Actinidia grown in Central Poland. Annals of Warsaw Uni. of Life Sci., Hort. and Landscape Architecture. 29: 111-120.

Strik, B.C. and Hummer, K.E., 2006. ‘Ananasnaya’ hardy kiwifruit. J. Am. Pom. Sci, 60: 106-112.


This research is funded by the Minnesota Department of Agriculture and made possible through the University of Minnesota Department of Horticultural Science

Thank you to all the following people for their contributions to this article:

  • Dr. James Luby, Professor, Department of Horticultural Science, University of Minnesota
  • Dr. Robert Guthrie, Volunteer Actinidia curator, University of Minnesota
  • Emily Tepe, Research associate, Department of Horticultural Science, University of Minnesota